R SERIES "Raw"

Raw fabric (bare by bare) belts with fabric surfaces made of polyester, cotton, or a special cotton/polyester blend designed to cleanly release dough in bakery applications.
Available with a rigid or  exible weft with PU or PVC interply, these belts are mainly used to convey fresh dough, baked goods and bread, both before and after the oven. These belts are also suitable for use on packaging machines with or without product accumulation.

Sampla ref Article no Description
R4
KC1WH0801
FABCON1FC/4 W08 V0/V0 FA
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R10
KC2WH1201
FABCON2LR/8 W12 00/00 AS FA
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R10/NR
KC2BL2101
FABCON2R/RX/14 B21 00/U0 AS
Download
R11
KC2TR1401
FABCON2FC/6 TR14 00/00 FA
Download
R12
KC2WH1802
FABCON2LR/8 W18 00/00 FA
Download
R13
KC2TR1001
FABCON2LR/6 TR10 U0/00 AS FA
Download
R13/DB
KC2LB1001
FABCON2LR/6 DB10 U0/U0 AS FA
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R14
KC2WH1401
FABCON2LR/8 W14 U0/00 FA
Download
R16
KC2TR1502
FABCON2R-RX/14 TR15 00/00 AS FA
Download
R18
KC2TR1901
FABCON2RC-R/8 TR19 00/00 FA
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R19
KC2TR2401
FABCON2RC /5 TR24 00/00 FA
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R30
KC3TR3001
FABCON3FC/8 TR30 00/00 FA
Download
R31
KC3TR2101
FABCON3R/11 TR21 00/00
Download
U18/A/NR
KA2BL2102
PVCCON2R/RX/14 B21 00/V05A AS
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